Sample Menus

Beef

Traditional steak Diane with mushrooms, cognac, veal demiglace with roasted new potatoes and haricot vert

Steak tartare with quail egg yolk and truffled potato chips

Beef carpaccio with shaved aged parmesan

Beef and broccoli stir-fry with Asian sticky rice

Beef tenderloin with pureed parsnips and wilted spinach

Chili with shredded sharp cheddar cheese, onions, sour cream and a side salad

Shepherds pie with mushy peas

Burgers /sliders with lettuce, tomato, purple onion, sliced avocado and Swiss cheese on toasted brioche and “Grillo’s” pickles

Three cheese lasagne with caesar salad and garlic bread

Bolognese on any type of pasta (homemade), simple green salad

Stuffed flank steak with mushrooms and brie, smashed fingerlings potatoes and sauted spinach

Hanger steak with mashed potatoes, haricot vert and toasted almonds

Flank steak fajitas with homemade corn or flour tortillas, homemade salsa, sides of roasted onion and peppers

Beef Bourguignon with popovers

Beef tacos in hard shells, with cheese, tomato, onion, shredded lettuce and salsa

Brisket served with white sandwich bread, pickles, white onions, pinto beans and bbq sauce

Stuffed poblano peppers with black beans and guacamole

Meatballs in tomato sauce, with any type of pasta (homemade)

Beef wellington with pureed peas

Beef stroganoff with simple green salad

Queso with homemade chips and salsa

Sliders with blue cheese wedge salad

Patty melt on toasted sandwich bread with pickled vegetables

Kofta kebabs with pita and tzatziki

Shakshuka with poached eggs and feta

Beef empanadas with refried beans and salsa

Chicken

Chicken piccata over buttered pasta

Chicken empanadas with black beans, pico de gallo and jalapenos

Chicken fajitas with peppers and onions, salsa and tortillas

Whole roasted lemon chicken with scallion rice

Green chicken enchiladas with rice sand beans

Chicken quesadillas with sour cream dipping sauce and pico de gallo

White bean chicken chili with tortillas and salsa

Chicken marsala with mushrooms and roasted lemon broccolini

Chicken tikka masala with a salad of cucumbers, tomatoes and onions

Chicken noodle soup with homemade baguette

Traditional roasted whole chicken with potatoes, onions and carrots

Coq au vin

Chicken and dumplings with arugula salad

Chicken pot pie with homemade puff pastry

Chicken stir fry, carrots, pea pods, broccoli, red onions with white sticky rice

King ranch chicken with homemade jalapeños

Rosemary lime chicken with orzo

Thai peanut chicken with fried rice

Stuffed peppers with chicken, rice and queso fresco

Stuffed chicken breast with Spinach and artichokes and a side of crispy mushrooms

Chicken cordon blue with roasted haricot vert

Chicken kabobs with tomatoes, mushrooms, onions and zucchini with a side of yellow rice

Chicken and waffles with homemade brown sugar butter syrup

Chicken cacciatore with haricot vert and polenta

Tandoori chicken with cucumber melon relish and warm naan

Seafood

Prosciutto wrapped scallops over pureed parsnips

Lobster omelette with simple salad

Seared Ahi tuna with pea pods and carrots

Shrimp meatballs in a spicy tomato sauce and crusty bread

Oysters Rockefeller

Fresh shucked oysters with mignonette

Octopus with roasted purple potatoes over wilted spinach

Lobster bisque with homemade baguette and a simple green salad

Crab cakes with balsamic dressed arugula salad

Simple seared salmon with broccolini and orzo

Caviar service with blinis, creme fraiche, chives, and quail eggs

Nut encrusted halibut with mashed potatoes and asparagus

Seafood chowder with spicy oyster crackers

Salmon cakes with cucumber dill salad

Lobster Mac and cheese with simple salad

Lemon garlic shrimp over scallion rice and roasted Brussel sprouts

Bouillabaisse with homemade baguette

Seafood jambalaya with biscuits

Ceviche with guacamole and homemade tortilla chips

Baked cod with roasted tomatoes and black olives and a side of pureed celery root

Mussels in white wine or tomato sauce, homemade baguette

Swordfish steaks with mushroom risotto and arugula salad

Shrimp fajitas with tortillas, peppers and onions, salsa and pico de gallo

Fish tacos with salsa and guacamole

Seafood gumbo over white rice and fried green tomato (seasonal)

Shrimp fried rice

New England clam chowder with bacon and corn salad

Shrimp and cheese grits with sautéed spinach

Salmon piccata with roasted artichokes and roasted sweet potatoes

Homemade Pasta

Fettuccini

Spaghetti

Stuffed Ravioli

Potato gnocchi

Spinach gnudi

Salads and starters

Caesar salad

Roasted beet salad with dill and toasted pistachios

Caprese salad

Lobster salad

Shrimp salad

Taco salad

Lobster avocado toast

Hummas

Gougeres - savory or sweet

Stuffed portobellos

Warm brie with walnuts and caramelised pear

Croquettes

Desserts

Financiers

Souffle

Cookies (all kinds and flavors - oatmeal, snickerdoodles, chocolate chip, sugar, peanut butter, macaroons, gingersnaps, shortbread, whoopie pies, molasses)

Creme brulee

Flan

Birthday cakes

Brownies

Homemade. ice cream (all flavors)

Pies (all flavors)

Cheesecake

Cupcakes

Bread Pudding

Cobbler (all flavors)